Fresh Seafood in Noosa Heads 

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A Tray of Fish With a Sign That Says Mahi Mahi — Noosa Junction Seafood Market in Noosa Heads, QLD

Serving Fresh, Australian Seafood

Noosa Junction Seafood Market provides the freshest, Australian-caught seafood, sourced daily straight from the boat to ensure the highest quality. We offer a wide selection of premium seafood, perfect for home cooking, restaurant menus, and special occasions, delivering exceptional taste, nutrition, and convenience. Our expert team provides recipe advice to help customers prepare their seafood with confidence.


Whether you're picking up your favourites for a family dinner or selecting something special for a restaurant menu, we make it easy to find quality seafood. Serving locals, tourists, and restaurant owners in Noosa Heads, we are committed to providing the best seafood experience with superior quality, freshness, and outstanding customer service.


Call us today on (07) 5449 2655.

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Why Choose Us?

At Noosa Junction Seafood Market, we are committed to providing the freshest, highest-quality seafood, sourced daily from local waters.


Our wide selection includes whole fish, fillets, shellfish, and more, ensuring something for every seafood lover. With a strong focus on customer service, we take pride in offering expert advice and a seamless shopping experience. We also support local fisheries and sustainable seafood practices, helping to preserve our oceans for future generations.


Whether you're a home cook, a restaurant owner, or simply love fresh seafood, we make it easy to enjoy the best Australian seafood with confidence and convenience.

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A Close Up of a Plate of Food With Radishes and Lettuce on a Table — Noosa Junction Seafood Market in Noosa Heads, QLD
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Frequently Asked Questions

  • Where does your fish come from?

    We source the best seafood we can. We work with local fishermen and suppliers, most of whom we’ve known for years. They can be trusted to deliver on our commitment to provide fresh-caught fish and seafood from local and Australian waters. If we don’t know where it comes from, we won’t be putting it on our shelves to sell. We pride ourselves on providing only Australian-caught fish, the vast majority being wild-caught or from sustainable Australian farms and at various times of the year, some quality New Zealand fish.

  • What should I look for when buying fresh seafood?

    A quick way to tell if a fish is fresh is to check its eyes. You’ll be looking for clear eyes with dark pupils. Fresh fish should smell like the sea.

  • How long does fresh seafood last?

    Once it’s been cleaned and prepared, fresh seafood should last 2 to 3 days in the fridge, raw. This includes fresh fish, squid, cuttlefish, and octopus.


    Most seafood can be frozen, although this can affect the flavour and texture. If your freezer gets down to minus 18C or lower, you can safely freeze most seafood for up to 3 months.


    Some non-oily fish can be frozen for up to 6 months. Before freezing, you would need to remove the meat from shellfish and molluscs.

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